Cafe Brandpunt

The city is quite dead on NYE. so it was nice to find this restaurant open. The drinks (cocktails) were amazing and well priced. The portions of the main course are quite large, which is great. The flavors were nor as great as we expected, but we were still happy with the meal.

I was pleasantly surprised by the quality and presentation of the dishes, we had a nice dinner, service and atmosphere were top, there was a nice music but not so hard that we couldn't understand each other. I'll be back here again!

I have a seasonal beef, and my fellow chooses the seasonal beef, and I have a rhythm with rice and beans, and both meals are in the taste, and I love beef, and that's good, and it's good for me. And my fellow was made a lot of lamb beef, and made a good deal with the vegetable garnitures and the fries.

We often come here before we go sports. nice business and familiar address with constant, high quality. We take a light hair, usually day hair. yesterday vegetarian lasagne and that was excellent. The man who served us said he was ready to try fresh in the kitchen and fell to try.

I had a dinner here with friends yesterday, with four pieces of day juice, and the andaid stamp with pig sheep, it was quite quiet in the coffee, and the andaid was okay, missed the spikes, the juice was a little undestined, and the pig sheep was good. Portion is enough for a normal ether.